It’s hard to work in a restaurant and not become a cynic. I mean, have you seen Kitchen Nightmares? Owners doing drugs on the premises; stealing their own stock from business partners and family members; taking tips from hardworking staff to stuff their own pockets; chefs having to pay suppliers themselves as accounts are closed; customers bringing their own bells for when they need the server’s attention; bailiffs appearing on the premises… The list goes on. I’m not saying every establishment is toxic. Just that you never know what’s happening behind the counter. However, there’s a perfect place to learn — a subreddit called r/KitchenConfidential. It has 378k members, constantly making honest and funny posts about the industry, and they paint quite the picture!
#1 Felt This
Image credits: lidelser
#2 Lost My Job As A Receptionist Due To Covid And Got A Job As A Dishwasher To Make Ends Meet
Today, during rush hour, the chef guided me into making these because he was swamped. I know it’s not much, but I’m proud. I’ve discovered a passion. He’s helping me pick out a government culinary school.
Image credits: Phoenix_girl1911
#3 Some Meals Are More Hateful Than Others
Image credits: bboyskullkid
#4 This Made It So Much Easier To Cook For This Customer
Image credits: troasfacekilla
#5 Chef Cut Himself So Badly Yesterday He Had To Go To The Hospital And Take The Day Off. We Set Up His Station This Morning With His Safety In Mind
Image credits: MuscleMilkHotel
#6 New Kid Said He Wanted Some More Hours, Told Him To Go Clean The Grill. I Did Not Expect This When I Walked Back Over There…. Kids Gonna Get Some More Hours
Image credits: Shaggy2ropes
#7 I Stole This Picture For Karma
Image credits: DSOxES
#8 Everyone Pitched In To Buy A Nice Knife For Him. He Always Gives It His All And Is The Sweetest Person!
Image credits: MrBuhgles
#9 My Dad Just Sent This To Me Asking “Is This True?”
This picture really hit home with me.
I cook over 1k plates a week for people to enjoy dinner with their families and friends. And this is how i usually eat dinner. Like this or hunched over a garbage can. So if you have a chef in your life keep this picture in mind and maybe cook them a meal, sit down with them and have a nice dinner. Something like this may seem small to others but it means a lot to people like us.
Image credits: geeetaylor
#10 Or They’re A Benedict Arnold
Image credits: icookfood42
#11 Anthony Bourdain Stopped By My Mom’s Kitchen While Filming When I Was A Kid. She Mentioned That We Tried To Go To His Book Signing The Night Before But Couldn’t. So He Grabbed An Envelope Out Of The Trash And Signed It For Me
Image credits: MisforMayonnaise
#12 Preach!
Image credits: holdentrout
#13 Shots Have Been Fired
Image credits: reddit.com
#14 Restaurant Food Is Low Risk For Transmitting Covid-19
Image credits: salty___bae
#15 Thank You For Your Service
Image credits: YourAverageGod
#16 Always Remember Where You Came From. 9 Years Ago On My First Day In The Kitchen As A Dishwasher vs. Where I Am Today. Never Underestimate Yourself
Image credits: zacharyxkeaton
#17 All Restaurants Should Do This, Almost Makes Me Want To Ask For An Application. 8 Upvotes And I’ll Buy Boh A Drink
Image credits: justkindadrunk
#18 Does It Need A Title?
Image credits: quintc80
#19 Karen Brings Her Own Bell For When She Needs Her Servers Attention
Image credits: Freefugee
#20 Covid Crying
Image credits: thinkthingsareover
#21 Watching My Online Graduation During Prep, Hopefully They Read My Name Before Service Starts
Image credits: doodimkillinit
#22 Can I Do My Prep In The Walk-N?
Image credits: Food_Kitchen
#23 Truth
Image credits: AspChef
#24 Good Luck To All Of Our Kitchen Comrades Who Have To Work Tonight/Tomorrow Night In The USA
Image credits: slideguy1013
#25 I Love Seeing Signs Of Restaurants Not Opening Because They Won’t Pay
Image credits: OpWillDlvr
#26 Do You Guys Have Banned Music?
Image credits: drspooky24
#27 I Love Our Customers
Image credits: Fract_
#28 Sorry Chef
Image credits: DaemonTm
#29 My Mouth Dropped When I Read This. Every Resturant Should Do This. [veggie Galaxy In Boston]
Image credits: ohmytodd
#30 Wonderful Weather We’re Having Huh?
Image credits: Skywasis
#31 Every Damn Time…
Image credits: Neat_Party
#32 Well It’s Official, We Cut Ourselves On The Same Day So Now We’re Married By Kitchen Law
Image credits: Flour_Boy
#33 I Mean
Image credits: PHON3-BOi
#34 Currently Work In It, Worked As A Line Cook For Years. This Similarity Occured To Me The Other Day
Image credits: Skimb0
#35 Triggered
Image credits: yupyup1000
#36 Closed At 10, And Then This Happens
Image credits: UnforeseeableFuture
#37 What’s Your State Or Regional Garbage Food That’s Great? Here’s Mine
Image credits: kylethemurphy
#38 Currently Work In It, Worked As A Line Cook For Years. This Similarity Occured To Me The Other Day
- You might also like: 45 Pics Proving That Some People Shouldn’t Be Legally Allowed To Cook
Image credits: reddit.com
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